Feb 3-7th Lunch Menu
February 4, 2020
3rd
Breaded W/G Chicken Nuggets
Green beans
Cucumber Slices
W/G Pretzels
Mixed Fruit
4th
W/G Cheese Pizza
Lettuce & Dressing
Cherry Tomatoes
Pineapple
No Bake Cookie
5th
W/G Breaded Fish Sticks
Bakes Beans
Cole Slaw
Pears
W/G Graham Crackers
6th
Chicken Noodle Soup
W/G Crackers
Carrot & Celery Sticks
W/G Peanut Butter Sandwich
Peaches
7th
BBQ Rib Patty on W/G Bun
Roasted Broccoli Florets
Green Pepper Strips
Applesauce